While the texture of many species of oyster could be described as “creamy,” there is only one specifically named for this quality.
[Suitable for printing on small canvases.]
Named for its pale white hue and rich, buttery flavor, the creamy oyster is more than a mere delicacy—the curators of the Cabinet of Curiosity have discovered they have curative properties too, being particularly effective against unwelcome eating habits.
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